Musings on Ottolenghi at the Key West Cooking Show

20 Seats. 1 Chef. Your Exclusive Monthly Invitation to the Chef’s Table.
Step inside the Key West Cooking Show for a dining experience unlike any other. The Chef’s Encore Series is an intimate, curated series hosted by the acclaimed Chef Keith St. Peter.
Moving beyond the traditional dining experience, these “Chef’s Series” dinners offer a front-row seat to culinary artistry. With only 20 tickets available per event, you’ll enjoy an evening of sophisticated flavors and storytelling in a setting that feels like a private dinner party. Whether you’re a local foodie or a traveler looking for a truly curated island experience, this is the “Encore” you don’t want to miss.
This month’s dinner is Musings on Ottolenghi.
Influenced by the bold, vibrant cooking of renowned chef and cookbook author Yotam Ottolenghi, Musings on Ottolenghi brings his signature vegetable-forward, sun-drenched Levantine style to the table. Expect a colorful, globally inspired menu layered with brightness, texture, and unexpected depth. Explore what makes Ottolenghi the hottest ticket in London- no need to cross the pond.


























